About the brand:
【Old Seng Choong 老成昌】
Founded by renowned local pastry chef Daniel Tay, Old Seng Choong offers traditional bakes and cakes to celebrate every joyous occasion.
14x18cm, about 640g
Serve immediately from Chiller. Best eaten within 1 day from collection from chiller, or keep frozen up to 2 weeks.
Keep frozen (sealed) for up to 2 weeks OR keep chilled (covered/air tight) for up to 1 days.
14x18厘米, 约 640克