About the brand:
【Old Seng Choong 老成昌】
Founded by renowned local pastry chef Daniel Tay, Old Seng Choong offers traditional bakes and cakes to celebrate every joyous occasion.
Specifications/Weight 规格/重量: Chiffon approx. 300g, Filling approx. 150g 蛋糕约300克, 馅料约150克
Storage and Serving Instructions 产品储存和使用说明: Defrost in room temp for around 20-30mins, put in microwave oven for about 15-30 secs and serve.
Storage Duration 储存期限 : Keep frozen (sealed) for up to 2 weeks / Keep chilled (covered/air tight) for up to 3 days.